Touchdown Burgers – Juicy and Tender!

One bite into these delectable burgers and you’ll know you’ve made the winning touchdown!

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“I bit into my burger and the juices ran down my arm.”  Have you heard this before and stared at the perpetrator in disbelief before walking away with a feeling of sadness, usually accompanied by the shame of not experiencing that ever!  Well I felt the same until I figured out the secret to making these juicy mounds of madness!

Are you ready for this?  Are you sure you are?   Continue reading

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Chana Chat-Patti – Tangy Chickpea or Garbanzo Bean Appetizer

With the Super Bowl coming around in less than a month I have that perfect finger food for your party that will score a touch down or two.  It’s my Chana Chat-Patti!  Round of applause please…. Okay jokes apart, this appetizer is quickly becoming a favorite amongst my friends and family.  And I bet they’ll be fans indefinitely if they know how fast it is to make.

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“Mum! Where’s my chana?”.  And like a dutiful mum, wink, wink, I whip up the Chana Chaat in a jiffy. This is one of my very few, I might add, Super Mum moments.  Well… besides making a dive to catch a one year old jumping off the dining table by the edge of their diaper with only my pinky.  I could go on but before I continue, I’d like to clarify something before I totally confuse you.  The Chana my kids ask for is the Chana Chaat.  They eat it with hot steamy rice dolloped with ghee.  It’s such a comforting meal and tastes absolutely delicious.

However, I do use it as a component for the appetizer in the picture above.  I call it Chana Chat-Patti because of the tang, the crunch and the spice.  Perfect for an afternoon snack with a hot cup of Chaa.  Or with Super Bowl coming around it makes for the perfect finger food. Continue reading